🫙 From the Spice Rack
Pasta with Shell Beans& Greens
1 lb Cranberry beans (in pods) -?? 1 c -Cooked, Dried Beans 1 Bay leaf 6 Sage leaves -- -?? 1/2 ts -Dried Sage 5 tb Fruity olive oil 4 Garlic cloves 1 md Carrot -- finely diced Sal...
maineasy
Ingredients8 items
Ingredients
- 1lbcranberry beans (in pods)
- 1bay leaf
- 6sage leaves -- -??
- 1/2ts -dried sage
- 5tb fruity olive oil
- 4garlic cloves
- 1md carrot -- finely diced
- 3pn red pepper flakes
Directions
- 1
1 lb Cranberry beans (in pods) -? 1 c -Cooked, Dried Beans 1 Bay leaf 6 Sage leaves -- -? 1/2 ts -Dried Sage 5 tb Fruity olive oil 4 Garli
- 2
add the bay leaf, half the sage and 1 tablespoon of the olive oil
- 3
Slice 1 of the garlic cloves and add it to the pan along with the carrot
- 4
Salt lightly and simmer until the beans are tender, about 30 minutes
- 5
Add more water, if needed
- 6
When beans are tender, set them aside in the liquid
- 7
Remove tough stems of the greens
- 8
roughly chop leaves