🫙 From the Spice Rack
Pasta Fagioli
1 lb Great Northern Beans (picked -over) 1/3 lb Pinto Beans (also picked -over) 5 qt Water 1 sm Can tomato paste 1 1/2 tb Salt 1 ts Basil (a little more won't -hurt) 1 ts Oregano (...
sideeasy
Ingredients4 items
Ingredients
- 1lbgreat northern beans (picked
- 1sm can tomato paste
- 11/2 tb salt
- 1ts basil (a little more won't
Directions
- 1
1 lb Great Northern Beans (picked -over) 1/3 lb Pinto Beans (also picked -over) 5 qt Water 1 sm Can tomato paste 1 1/2 tb Salt 1 ts Basil (a
- 2
garlic powder 1 Stalk celery cut into 3 -pieces - discard later 1 c Olive oil (Bertoli works -very well) 6 Carrots (grated) (optional) 2/3 l
- 3
Add in the rest of the ingredients
- 4
Keep slowly rolling boil until beans are done
- 5
Not too soft)
- 6
If soup is too thick add a little more water
- 7
Cook 1/2 lb
- 8
of small shell macaroni (al dente)