🫙 From the Spice Rack
Pasta E Fagiole Soup For Crockpot No. 2
Ingredients 1 olive oil 1 each onion, chopped 1 each white kidney beans, can, drained 5 each garlic cloves, chopped 2 each chicken broth, cans 1 cup elbow macaroni, cooked 1 each
sideeasy
Ingredients8 items
Ingredients
- onion, approx
- garlic, approx
- tomato, approx
- chicken, approx
- salt, approx
- oil, approx
- cheese, approx
- pepper, approx
Directions
- 1
Ingredients 1 olive oil 1 each onion, chopped 1 each white kidney beans, can, drained 5 each garlic cloves, chopped 2 each chicken broth, ca
- 2
Chop up or lightly process the tomatoes and place into a crockpot along with the broth and sauteed onion and garlic
- 3
Add the parsley and a little salt and pepper, cook for about 3 hours on LOW
- 4
Then and only then add the cooked macaroni and beans
- 5
Serve with a bit of grated cheese if desired
- 6
NOTE: If fresh garden tamatoes are available, remove skins of 6 - 9 and use them instead of canned tomatoes.