🫙 From the Spice Rack
Nice and Easy Nicoise Salad
1 1/3 lb (4 medium) potatoes -- cut into 1/4-inch slices 2 cn Tuna packed in water -- (6 1/8 ounces each) -- thoroughly drained 3/4 c Red wine vinaigrette - dressing (prepared) - (...
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Ingredients4 items
Ingredients
- 11/3 lb (4 medium) potatoes
- 8ozfrozen whole green beans,
- 1sm red onion; sliced
- 1cn pitted ripe olives, drained
Directions
- 1
1 1/3 lb (4 medium) potatoes -- cut into 1/4-inch slices 2 cn Tuna packed in water -- (6 1/8 ounces each) -- thoroughly drained 3/4 c Red wi
- 2
halved 1 sm Red onion
- 3
sliced 1 cn Pitted ripe olives, drained -- (3 1/4 ounces) Place potatoes in shallow 1 1/2- to 2-quart microwave-safe dish
- 4
Cover with plastic wrap, venting one corner
- 5
Microwave on HIGH 8 to 10 minutes until tender
- 6
In separate bowls lightly toss potatoes and tuna with 2 tablespoons vinaigrette each
- 7
set aside
- 8
Line platter with lettuce