🫙 From the Spice Rack
Navajo Tacos
4 x New Mexican Chile;Dried red; 1 Small Onion;chopped 2 tb Vegetable Oil 3/4 lb Beef;ground 3 c Pinto Beans;cooked 8 Indian Fry Bread Cheddar Cheese;Grated; Lettuce;Shredded; Toma...
mexicanmaineasy
Ingredients6 items
Ingredients
- 4x new mexican chile;dried red;
- 1small onion;chopped
- 2tb vegetable oil
- 3/4lbbeef;ground
- 3c pinto beans;cooked
- 8indian fry bread
Directions
- 1
4 x New Mexican Chile;Dried red
- 2
1 Small Onion;chopped 2 tb Vegetable Oil 3/4 lb Beef;ground 3 c Pinto Beans;cooked 8 Indian Fry Bread Cheddar Cheese;Grated
- 3
Lettuce;Shredded
- 4
Tomatoe;Chopped
- 5
Saute the onion in the oil until soft, then add the chiles and 3 cups water
- 6
Bring to a boil, reduce heat and simmer for 30 minutes
- 7
Place the mixture in a blender and puree until smooth
- 8
Saute the beef until browned and drain off excess fat