🫙 From the Spice Rack
Mushroom Steak
Ingredients 3 pound beef, chuck roast 1 each mushroom soup, package mix 1 tablespoon onion, dried 1 cup wine, red, or water Directions: Trim excess fat from roast; combine dry soup...
maineasy
Ingredients6 items
Ingredients
- butter, approx
- onion, approx
- beef, approx
- oil, approx
- potato, approx
- water, approx
Directions
- 1
Ingredients 3 pound beef, chuck roast 1 each mushroom soup, package mix 1 tablespoon onion, dried 1 cup wine, red, or water Directions: Trim
- 2
combine dry soup mix and onion on a sheet of aluminum foil or wax paper
- 3
Roll roast in mixture to coat well
- 4
Place coated roast in a crockpot, pour wine or water over
- 5
Cook on Medium for 8 hours, turning after 4 hours, if possible, or on High for 4 hours, turning after 2 hours if possible, or until meat is
- 6
Serve with mashed potatoes and buttered green beans.