🫙 From the Spice Rack
Mexican Spaghetti Pie
12 oz Cooked spaghetti (or pasta) 1/4 c Chopped olives 2 tb Green chili peppers 4 tb Butter 1 ts Chili flakes 1/4 c Freshly grated parmesan 1/4 ts Sugar 4 Beaten eggs 1/2 ts Cumin
maineasy
Ingredients8 items
Ingredients
- 12ozcooked spaghetti (or pasta)
- 1/4cup chopped olives
- 2tbsp green chili peppers
- 4tbsp butter
- 1tsp chili flakes
- 1/4cup freshly grated parmesan
- 1/4tsp sugar
- 4beaten eggs
Directions
- 1
12 oz Cooked spaghetti (or pasta) 1/4 c Chopped olives 2 tb Green chili peppers 4 tb Butter 1 ts Chili flakes 1/4 c Freshly grated parmesan
- 2
Stir in butter, parmesan cheese and eggs
- 3
Spread into the bottom of a large greased baking dish
- 4
Brown onion and ground beef
- 5
Stir in kidney beans, undrained tomatoes and tomato paste
- 6
Add Chopped green chilis, chili flakes, sugar and cumin
- 7
Let simmer at least 30 mins
- 8
or longer