🫙 From the Spice Rack
Mexican Beans
2 c Dry Pinto Beans Water To More Than Cover 1/2 lb Meat * 1 Large Onion Chopped 1 Clove Garlic 1 tb Red Chili Powder 1/4 ts Ground Cumin 1/2 ts Oregano * Meats should include only...
maineasy
Ingredients6 items
Ingredients
- 2c dry pinto beans
- 1large onion chopped
- 1Clovegarlic
- 1tb red chili powder
- 1/4ts ground cumin
- 1/2ts oregano
Directions
- 1
2 c Dry Pinto Beans Water To More Than Cover 1/2 lb Meat * 1 Large Onion Chopped 1 Clove Garlic 1 tb Red Chili Powder 1/4 ts Ground Cumin 1/
- 2
Add salt to taste if other than Salt Pork is uxed
- 3
Soak beans in water overnight
- 4
Add salt pork, onion, garlic, chili powder, cumin and oregano
- 5
simmer on low heat at least 4 hours or water is absorbed and mixture is thick.