🫙 From the Spice Rack
Martin's Turkey Chili
1 c Black beans 3 tb Olive oil 1 Turkey breast (half breast), -skinned 4 md Yellow onions, chopped 4 Cloves garlic, minced 3 Ribs celery, sliced 1 sm Green pepper, chopped 1 28-oz ...
maineasy
Ingredients8 items
Ingredients
- 1c black beans
- 3tb olive oil
- 1turkey breast (half breast),
- 4Cloves garlic, minced
- 3ribs celery, sliced
- 1sm green pepper, chopped
- 128-oz can crushed tomatoes
- 1/2c water
Directions
- 1
1 c Black beans 3 tb Olive oil 1 Turkey breast (half breast), -skinned 4 md Yellow onions, chopped 4 Cloves garlic, minced 3 Ribs celery, sl
- 2
Soak the beans overnight in water to cover generously
- 3
Drain and rinse briefly
- 4
Heat the oil in a large, heavy bottom pot over medium high heat
- 5
When hot, brown the turkey breast well on all sides
- 6
Remove and set aside
- 7
Add the onions, garlic, celery, and green pepper
- 8
Saute, stirring frequently, until the vegetables are soft, 5-7 minutes
