🫙 From the Spice Rack
Mahogany Chicken Wings with Green Papaya Salad
1 c Plus 2 tablespoons hoisin Sauce 3/4 c Plum sauce 1/2 c Light soy sauce 1/3 c Cider vinegar 1/4 c Each: dry sherry and honey 5 Green onions, minced 6 lg Garlic cloves, minced
maineasy
Ingredients8 items
Ingredients
- 1c plus 2 tablespoons hoisin
- 1/2c light soy sauce
- 1/3c cider vinegar
- 1/4c each: dry sherry and honey
- 5green onions, minced
- 6lg garlic cloves, minced
- 4lbchicken drumettes
- 2ozlong beans, blanched and cut
Directions
- 1
1 c Plus 2 tablespoons hoisin Sauce 3/4 c Plum sauce 1/2 c Light soy sauce 1/3 c Cider vinegar 1/4 c Each: dry sherry and honey 5 Green onio
- 2
Next day, preheat oven to 375 degrees
- 3
Arrange drumettes on baking pan and roast, basting frequently, until marinade thickens and chicken is a mahogany color, about 30 to 40 minut
- 4
Place Green Papaya Salad on a large platter and arrange Mahogany Chicken Wings over top
- 5
Garnish with Thai basil.