🫙 From the Spice Rack
Macaroni and Bean Soup
G. Granaroli XBRG76A 1 Carrot chopped 2 tablespoon Olive oil 2 cup Small white beans(navy) 2 Cloves garlic chopped (soaked overnite with 1 tb 1 lg Onion chopped baking soda in 1 qt...
maineasy
Ingredients8 items
Ingredients
- 2tablespoonolive oil
- 2cupsmall white beans(navy)
- 2Cloves garlic chopped
- 213 oz can -beef broth
- 18 ounce can tomato sauce
- 6cups water -- (6 to 8)
- 1/4poundditalini macaroni
- 2slices salt pork or bacon
Directions
- 1
Granaroli XBRG76A 1 Carrot chopped 2 tablespoon Olive oil 2 cup Small white beans(navy) 2 Cloves garlic chopped (soaked overnite with 1 tb 1
- 2
Soak beans overnight
- 3
Drain and rinse beans well
- 4
Place oil in large pot and sautee salt pork
- 5
Add all veggies and sautee until translucent
- 6
Add flour and stir well
- 7
Add beans, broth, water and tomato sauce
- 8
Bring to boil and then simmer for 2 hours