🫙 From the Spice Rack
Lobio Tkemali (Red Beans w/Tamarind and Balsamic Vinegar)
1 1/3 c Red Beans; Small, Soaked -Overnight In Water To -Cover, Drained 1 md Onion; Peeled 1 md Carrot; Peeled 3 Celery Rib 1 Celery Rib; 3-Inch Piece Salt To Taste 5 lg Prunes; Dr...
chinesemaineasy
Ingredients8 items
Ingredients
- 11/3 c red beans; small, soaked
- 1md carrot; peeled
- 3celery rib
- 1celery rib; 3-inch piece
- 1/4c balsamic vinegar
- 2ts tamarind concentrate; or
- 2ts unsweetened plum butter
- 1ts chinese chili and garlic
Directions
- 1
1 1/3 c Red Beans
- 2
Small, Soaked -Overnight In Water To -Cover, Drained 1 md Onion
- 3
Peeled 1 md Carrot
- 4
Peeled 3 Celery Rib 1 Celery Rib
- 5
3-Inch Piece Salt To Taste 5 lg Prunes
- 6
Dried, Pitted 1/4 c Balsamic Vinegar 2 ts Tamarind Concentrate
- 7
OR 2 ts Unsweetened Plum Butter 1 ts Chinese Chili And Garlic -Paste 1/3 c Extra Virgin Olive Oil 3/4 ts Coriander Seeds
- 8
Crushed 1/4 ts Fenugreek