🫙 From the Spice Rack
Live-Well: Pasta E Fragioli
1 tb Olive oil 1 Onion, chopped 2 Garlic cloves, minced 28 oz Canned tomatoes 38 oz Canned white kidney beans 2 c Vegetable stock 1/4 c Sun-dried tomatoes, slivered 1/2 ts Dried ba...
maineasy
Ingredients8 items
Ingredients
- 1tb olive oil
- 1onion, chopped
- 2garlic cloves, minced
- 28ozcanned tomatoes
- 38ozcanned white kidney beans
- 2c vegetable stock
- 1/4c sun-dried tomatoes, slivered
- 1/2ts dried basil
Directions
- 1
1 tb Olive oil 1 Onion, chopped 2 Garlic cloves, minced 28 oz Canned tomatoes 38 oz Canned white kidney beans 2 c Vegetable stock 1/4 c Sun-
- 2
Add onion and garlic
- 3
cook, stirring for 3 minutes
- 4
Add tomatoes to saucepan, breaking up with spoon
- 5
Drain and rinse beans
- 6
add to saucepan along with stock, sun-dried tomatoes, basil, oregano and pepper
- 7
Bring to boil
- 8
reduce heat, cover and simmer for 20 minutes