🫙 From the Spice Rack
Layered Rice Casserole
5 c Brown rice; cooked 1 c White beans; cooked 2 c Corn kernels, frozen 2 c Tomatoes, canned; broken up 1 Onion; chopped 2 Garlic cloves; crushed 1 tb Tamari, low sodium 1 ts Thyme...
maineasy
Ingredients8 items
Ingredients
- 5c brown rice; cooked
- 1c white beans; cooked
- 2c corn kernels, frozen
- 2c tomatoes, canned; broken up
- 1onion; chopped
- 2garlic cloves; crushed
- 1tb tamari, low sodium
- 1ts thyme
Directions
- 1
5 c Brown rice
- 2
cooked 1 c White beans
- 3
cooked 2 c Corn kernels, frozen 2 c Tomatoes, canned
- 4
broken up 1 Onion
- 5
chopped 2 Garlic cloves
- 6
crushed 1 tb Tamari, low sodium 1 ts Thyme 6 oz Tomato paste 1/3 c Vegetable broth Paprika Saute the onion and garlic in 1/4 cup broth
- 7
Combine with the beans, corn, tomatoes, tamari, and thyme
- 8
Combine the tomato paste and 1/2 cup water