Hummis Bi Tahini
1/2 c Sesame Seed Paste -- (tahini) 1/3 c Water 1/4 c Olive Oil 6 tb Lemon Juice 4 Cloves Garlic -- peeled 2 cn Garbanzo Beans -- well Drained 1/2 ts Ground Cumin 1 ts Coriander Se...
Ingredients
- 1/2c sesame seed paste --
- 1/4c olive oil
- 6tb lemon juice
- 4Cloves garlic -- peeled
- 2cn garbanzo beans -- well
- 1ts coriander seeds
Directions
- 1
1/2 c Sesame Seed Paste -- (tahini) 1/3 c Water 1/4 c Olive Oil 6 tb Lemon Juice 4 Cloves Garlic -- peeled 2 cn Garbanzo Beans -- well Drain
- 2
Add chickpeas and seasonings and blend to puree
- 3
Taste and adjust flavors to suit (I usually like a little more lemon.)
- 4
The mixture you get before adding the chickpeas is also delicious, although extremely strong in garlic :>)
- 5
Use a bit less garlic, thin with water and you've got a delicious salad dressing
- 6
Unfortunately, a very high fat salad dressing, though
- 7
Craig Claiborne's Favorites from the New York Times, vol
- 8
Recipe By : Karen Weston