🫙 From the Spice Rack
Hearty Vegetable Beef Soup
2 lb Stew beef, cubed 1 1/2 c Corn 3 1/2 qt Water 2 Onions, sliced 1 Onion, chopped 1 Large potato, cubed 1 T Salt 1 c Spinach, chopped 1/2 t Thyme 1 c Green beans, chopped 1/2 c S...
maineasy
Ingredients8 items
Ingredients
- 2lbstew beef, cubed
- 11/2 c corn
- 31/2 qt water
- 2onions, sliced
- 1onion, chopped
- 1large potato, cubed
- 1t salt
- 1c spinach, chopped
Directions
- 1
2 lb Stew beef, cubed 1 1/2 c Corn 3 1/2 qt Water 2 Onions, sliced 1 Onion, chopped 1 Large potato, cubed 1 T Salt 1 c Spinach, chopped 1/2
- 2
Bring to boil
- 3
Skim fat from surface
- 4
Add split peas, cover and simmer over low heat, 3-4 hours
- 5
Add all remaining ingredients
- 6
Cover and simmer 30 minutes
- 7
Adjust seasoning.