Ground Turkey Chili
2 cups dried black beans, pinto beans, or red kidney beans and 2 quarts water —or— 8 cups canned black beans, pinto beans or red kidney beans, plus liquid 2 large chopped onions
Ingredients
- 2cups dried black beans, pinto beans,
- 2tablespoons oil or butter
- 1poundground turkey
- 2teaspoons soy sauce
- 4stalks celery -- 1 inch slices
- 1/2cupchopped green bell pepper
- 41/2 cups chopped fresh tomatoes,peeled, cored
- 2tablespoons cumin
Directions
- 1
2 cups dried black beans, pinto beans, or red kidney beans and 2 quarts water —or— 8 cups canned black beans, pinto beans or red kidney bean
- 2
Brown the turkey in half the oil and stir in the soy sauce
- 3
Sauté the onion, peppers and celery in the other half of the oil
- 4
Add half of the vegetable mixture to the beans, water, turkey, spices and half of the tomatoes then cook for about an hour and a half
- 5
Add the rest of the on ion, peppers and celery, adjust seasoning to taste and heat preference and serv e
- 6
For canned beans: Brown the turkey in half of the oil and stir in soy sauce
- 7
Sa uté onion, peppers and celery in the other half of the oil, stir in beans, tomat oes and spices
- 8
Let simmer for 20 minutes, adjust seasoning to taste and heat p reference and serve