🫙 From the Spice Rack
Green Beans with Mushrooms
2 lb Green beans, fresh; 1"pieces 3 c Water, salted; boiling 1 ts Salt 1 ts Sugar 3 oz Mushrooms, sliced canned 1/2 c Butter; melted Place beans in saucepan containing boiling walt...
maineasy
Ingredients6 items
Ingredients
- 2lbgreen beans, fresh; 1"pieces
- 3c water, salted; boiling
- 1ts salt
- 1ts sugar
- 3ozmushrooms, sliced canned
- 1/2c butter; melted
Directions
- 1
2 lb Green beans, fresh
- 2
1"pieces 3 c Water, salted
- 3
boiling 1 ts Salt 1 ts Sugar 3 oz Mushrooms, sliced canned 1/2 c Butter
- 4
melted Place beans in saucepan containing boiling walted water
- 5
Add salt and sugare
- 6
Cover and simmer for 30 minutes
- 7
Saute mushrooms in butter and add to beans
- 8
Nancy O'Brion NOTE: Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1 FAT EXCHANGE (Nancy O'S note: 1/2 Cup of butter I sure would use mar