Green Beans Amadine

Directions

1. 1

   1 c Frozen Cut Green Beans 2 t Water 2 t Butter Or Margarine 2 T Slivered Almonds, Toasted 1/2 t Lemon Juice Place green beans in a small no

2. 2

   Sprinkle with water

3. 3

   Micro-cook, covered, on 100% power for 5 to 6 minutes or just till tender

4. 4

   Let stand, covered, while preparing butter mixture

5. 5

   For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 30 to 45 seconds, or till melted

6. 6

   Stir in toasted almonds and lemon juice

7. 7

   Drain green beans

8. 8

   spoon butter mixture over green beans.