🫙 From the Spice Rack
Green Bean Pasta Bake
6 oz Macaroni 1 c Onion, chopped 1 c Mushroom, sliced 1 tb Italian seasoning, dried 1 t Rosemary, dried 1 t Ground cummin 1 tb Minced garlic 1 tb Oil 14 1/2 oz Can stewed tomatoes
italianmaineasy
Ingredients8 items
Ingredients
- 6ozmacaroni
- 1c onion, chopped
- 1c mushroom, sliced
- 1tb italian seasoning, dried
- 1t rosemary, dried
- 1t ground cummin
- 1tb minced garlic
- 1tb oil
Directions
- 1
6 oz Macaroni 1 c Onion, chopped 1 c Mushroom, sliced 1 tb Italian seasoning, dried 1 t Rosemary, dried 1 t Ground cummin 1 tb Minced garlic
- 2
In 10 inch skillet cook onion, mushrooms and seasoning until onion is tender
- 3
Add tomatoes and tomato sauce
- 4
cook uncovered over medium high heat for another 5 minutes
- 5
Remove from heat
- 6
Stir in the pasta, green beans and 1/2 cup of shredded monterey cheese
- 7
Season to taste with salt& pepper
- 8
Stir well to mix then pour into an 8 X 12 baking dish