🫙 From the Spice Rack
Glens Chile
3 lb Coarsely ground beef chuck 1 c Chopped red chile 3 T Chile powder 1/2 t Oregano 1 Pepper to taste 12 oz Tomato paste 3 Medium onions, chopped 2 Garlic cloves, minced 1 T Salt
maineasy
Ingredients8 items
Ingredients
- 3lbcoarsely ground beef chuck
- 1c chopped red chile
- 3t chile powder
- 1/2t oregano
- 1pepper to taste
- 12oztomato paste
- 3medium onions, chopped
- 2garlic cloves, minced
Directions
- 1
3 lb Coarsely ground beef chuck 1 c Chopped red chile 3 T Chile powder 1/2 t Oregano 1 Pepper to taste 12 oz Tomato paste 3 Medium onions, c
- 2
Add onions, red pepper and garlic;saute until onions are limp
- 3
Stir in chile powder, salt, oregano, cumin and pepper to taste
- 4
Add water and tomato paste
- 5
simmer 1 1/2 hour or longer
- 6
Add beans and simmer 30 minutes
- 7
Taste and adjust seasonings
- 8
When correct, cool and store at least 24 hours before serving.