🫙 From the Spice Rack
Fiesta Pasta Mexican
3 c mostaccioli pasta -- uncooked 1/2 tsp olive oil 1 c onions -- chopped 1 c red and green bell peppers -- chopped 3 c Homemade Spaghetti Sauce 15 1/2 ozs dark red kidney beans --...
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Ingredients8 items
Ingredients
- 3c mostaccioli pasta -- uncooked
- 1/2tspolive oil
- 1c onions -- chopped
- 1c red and green bell peppers -- chopped
- 3c homemade spaghetti sauce
- 151/2 ozs dark red kidney beans -- drained and washed
- 1/3c water
- 1pkgtaco seasoning mix
Directions
- 1
3 c mostaccioli pasta -- uncooked 1/2 tsp olive oil 1 c onions -- chopped 1 c red and green bell peppers -- chopped 3 c Homemade Spaghetti S
- 2
Meanwhile, in large saucepan over medium heat, heat oil
- 3
Add onions and bell peppers
- 4
Cook 5 minutes, stirring occasionally, or until tender
- 5
Stir spaghetti sauce, kidney beans, water, and taco seasoning mix
- 6
Heat to boiling
- 7
Reduce heat
- 8
cook, uncovered, stirring occasionally, 15 minutes