🫙 From the Spice Rack
Dark Chicken Chili
1 tablespoon Peanut oil 2 Ancho peppers 1 Chipotle pepper or another Smoked chili pepper 1 cup Beef broth -- defatted 2 Onions -- finely chopped 2 pounds Chicken meat -- skinless a...
maineasy
Ingredients8 items
Ingredients
- 1tablespoonpeanut oil
- 2ancho peppers
- 1chipotle pepper or another
- 2onions -- finely chopped
- 2pounds chicken meat -- skinless and
- 2teaspoons cumin seed ground
- 1teaspoonoregano -- dried
- 1teaspoonthyme -- dried
Directions
- 1
1 tablespoon Peanut oil 2 Ancho peppers 1 Chipotle pepper or another Smoked chili pepper 1 cup Beef broth -- defatted 2 Onions -- finely cho
- 2
Bring the broth to a boil and add the ground chilies.Remove from the heat and allow to steep while you proceed with the recipe.
- 3
Add the onion to the oil remaining in the skillet.Cook until lightly browned.Add the chicken and stir until the meat loses its raw look.Add