Curried Lentils
1 c Lentils 3 c Broth or water 2 lg Onions, -chopped fine (2 cups) -divided 1 tb Olive oil 1 Minced clove garlic 1 ts Curry powder -salt to taste, if desired -(omit if using broth)...
Ingredients
- 1c lentils
- 3c broth or water
- 2lg onions,
- 1minced clove garlic
- 1ts curry powder
Directions
- 1
1 c Lentils 3 c Broth or water 2 lg Onions, -chopped fine (2 cups) -divided 1 tb Olive oil 1 Minced clove garlic 1 ts Curry powder -salt to
- 2
Bring the ingredients to a boil, reduce the heat, cover the pan, and simmer the lentils until they are tender, about 30-40 minutes
- 3
Drain the lentils
- 4
While the lentils are cooking, heat the oil in a skillet, add the remaining onions and the garlic, and saute the vegetables until they begin
- 5
Add them to the cooked lentils along with the curry, combining the ingredients well
- 6
Cover the pan and heat the lentils a few minutes longer
- 7
Serve over rice
- 8
Source: "Good Food Book," Jane Brody * The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN