🫙 From the Spice Rack
Curried Garbanzos
1 Onion -- chopped 1 Garlic clove -- crushed 1/2 ts Ginger root -- grated 1/4 c Vegetable broth 2 Potatoes -- cubed 1 Tomato -- chopped 2 c Garbanzos -- cooked 1/2 c Tomato paste
maineasy
Ingredients8 items
Ingredients
- 1onion -- chopped
- 1garlic clove -- crushed
- 1/2ts ginger root -- grated
- 1/4c vegetable broth
- 2potatoes -- cubed
- 1tomato -- chopped
- 2c garbanzos -- cooked
- 1/2c tomato paste
Directions
- 1
1 Onion -- chopped 1 Garlic clove -- crushed 1/2 ts Ginger root -- grated 1/4 c Vegetable broth 2 Potatoes -- cubed 1 Tomato -- chopped 2 c
- 2
Add potatoes and fresh tomatoes
- 3
Cook and stir for 10 minutes
- 4
Add remaining ingredients
- 5
Bring to a boil, cover, reduce heat, and simmer about 30 minutes until potatoes are tender
- 6
Serve hot
- 7
From the files of DEEANNE
