🫙 From the Spice Rack
Congressional Bean Soup
1 lb dried small white beans 8 c water 1 ea meaty ham bone 1 c celery -- finely chopped 1 ea onion -- finely chopped 2 TB parsley -- finely chopped 1 ts salt 1/4 ts pepper 1 ea bay...
sideeasy
Ingredients8 items
Ingredients
- 1lbdried small white beans
- 8c water
- 1ea meaty ham bone
- 1c celery -- finely chopped
- 1ea onion -- finely chopped
- 2tb parsley -- finely chopped
- 1ts salt
- 1/4ts pepper
Directions
- 1
1 lb dried small white beans 8 c water 1 ea meaty ham bone 1 c celery -- finely chopped 1 ea onion -- finely chopped 2 TB parsley -- finely
- 2
Boil gently for 2 minutes
- 3
turn off heat and let stand 1 hour.* Pour into slow-cooking pot
- 4
Add remaining ingredients
- 5
Cover and cook on lowfor 12 to 14 hours or until beans are very soft
- 6
Remove bay leaf and ham bone
- 7
Cut meat off bone
- 8
return meat to beans