🫙 From the Spice Rack
Coconut Rice Noodles
1/3 lb Dried rice noodles 2 ts Sesame oil 1/2 lb Firm tofu 1 1/4 c Vegetable stock 2 2/3 oz Creamed coconut 2 tb Soy sauce 1 sm Onion 2 lg Red chillies 3 Garlic cloves 3 1/2 oz Bea...
maineasy
Ingredients8 items
Ingredients
- 1/3lbdried rice noodles
- 2ts sesame oil
- 1/2lbfirm tofu
- 11/4 c vegetable stock
- 22/3 oz creamed coconut
- 2tb soy sauce
- 1sm onion
- 2lg red chillies
Directions
- 1
1/3 lb Dried rice noodles 2 ts Sesame oil 1/2 lb Firm tofu 1 1/4 c Vegetable stock 2 2/3 oz Creamed coconut 2 tb Soy sauce 1 sm Onion 2 lg R
- 2
Crumble the creamed coconut
- 3
Grate the onion
- 4
Finely slice the chillies
- 5
Crush the garlic cloves
- 6
Thinly slice the spring onions
- 7
Chop the fresh coriander
- 8
Pour boiling water over the noodles and leave for one minute then rinse wuth cold water and drain thoroughly