Chocolaty Chili
2 T Oil,vegetable 1 Onion,medium,finely chopped 2 Garlic cloves,finely chopped 1 lb Beef,coarse grind 1 cn Kidney beans(16oz ea) 1 cn Tomato puree(16oz ea) 1 cn Tomato paste(6oz ea...
Ingredients
- 2t oil,vegetable
- 1onion,medium,finely chopped
- 2garlic cloves,finely chopped
- 1lbbeef,coarse grind
- 1cn kidney beans(16oz ea)
- 1cn tomato puree(16oz ea)
- 1cn tomato paste(6oz ea)
- 1/2c green chiles,whole,domestic
Directions
- 1
2 T Oil,vegetable 1 Onion,medium,finely chopped 2 Garlic cloves,finely chopped 1 lb Beef,coarse grind 1 cn Kidney beans(16oz ea) 1 cn Tomato
- 2
Heat the oil in a large skillet over medium heat
- 3
Add the onion and garlic and cook until the onion is translucent
- 4
Add the meat to the skillet
- 5
Break up any lumps with a fork and cook, stirring occasionally, until the meat is evenly browned
- 6
Stir in the kidney beans, tomato puree, tomato paste, green chile, water, 1 ounce of the chocolate, ground chile, cumin and beef cube
- 7
Bring to a boil, then lower heat and simmer, uncovered, for 1/2 hour
- 8
Stir occasionally