🫙 From the Spice Rack
Chiligetti
1 pound ground beef 2 medium onions -- chopped 1 16 oz. can tomatoes -- undrained, cut up 1 8 oz. can tomato sauce 1 tablespoon chili powder 1 teaspoon salt 1 can {15 1/2 oz.} kidn...
sideeasy
Ingredients8 items
Ingredients
- 1poundground beef
- 2medium onions -- chopped
- 116 oz. can tomatoes -- undrained, cut up
- 18 oz. can tomato sauce
- 1tablespoonchili powder
- 1teaspoonsalt
- 1can{15 1/2 oz.} kidney beans -- undrained
- 17 oz. pkg. uncooked spaghetti
Directions
- 1
1 pound ground beef 2 medium onions -- chopped 1 16 oz
- 2
can tomatoes -- undrained, cut up 1 8 oz
- 3
can tomato sauce 1 tablespoon chili powder 1 teaspoon salt 1 can {15 1/2 oz.} kidney beans -- undrained 1 7 oz
- 4
uncooked spaghetti Cook and stir ground beef and onions in large skillet until meat is brown and onions are tender
- 5
Stir in tomatoes, tomato sauce, chili powder, salt, and beans with liquid
- 6
Heat to boiling
- 7
reduce heat
- 8
Cook uncovered about 10 minutes or until of desired consistency