Chili N'Awlins
2 lb Ground round beef 1 lb Ground pork 5 c Chopped onions 1 1/2 T Chopped garlic 7 T Chili powder 2 cn Chopped green chili peppers 3 cn (16 oz) crushed tomatoes 3 T Tomato paste
Ingredients
- 2lbground round beef
- 1lbground pork
- 5c chopped onions
- 11/2 t chopped garlic
- 7t chili powder
- 2cn chopped green chili peppers
- 3cn (16 oz) crushed tomatoes
- 3t tomato paste
Directions
- 1
2 lb Ground round beef 1 lb Ground pork 5 c Chopped onions 1 1/2 T Chopped garlic 7 T Chili powder 2 cn Chopped green chili peppers 3 cn (16
- 2
He didn't know the source of the recipe, but this was sure passable chili
- 3
In a large, heavy pot, brown the meat with the onions and the garlic
- 4
Drain off the fat and stir in the chili powder (depending on quality, you may want more - we get real cool stuff up here in the north)
- 5
Add chilies, tomatoes, tomato paste, bay leaves, salt, oregano, vinegar, and brown sugar
- 6
Cover the pot and cook for 2 hours over low heat
- 7
Add beans and cook, uncovered, 30 minutes more
- 8
Serve with side dishes of corn chips, shredded lettuce, and shredded Cheddar cheese.