🫙 From the Spice Rack
Chili In a Bread Bowl
1 pound ground beef 1 cup chopped onion 1 can (16 oz.) kidney beans -- rinsed and drained 1 can (15 oz.) tomato sauce 1 can (14 1/2 oz.) diced tomatoes -- undrained 1 Tablespoon ch...
maineasy
Ingredients8 items
Ingredients
- 1poundground beef
- 1cupchopped onion
- 1can(16 oz.) kidney beans -- rinsed and drained
- 1can(15 oz.) tomato sauce
- 1can(14 1/2 oz.) diced tomatoes -- undrained
- 1Tablespoonchili powder
- 1/2teaspoongarlic powder
- 2/3cupwater
Directions
- 1
1 pound ground beef 1 cup chopped onion 1 can (16 oz.) kidney beans -- rinsed and drained 1 can (15 oz.) tomato sauce 1 can (14 1/2 oz.) dic
- 2
Add next five ingredients
- 3
simmer, uncovered, for 20 minutes
- 4
Grease a 9 inch heart shaped or round baking pan
- 5
sprinkle with cornmeal and set aside
- 6
In a saucepan over medium heat, bring water and butter to a boil
- 7
Add flour, Parmesan and baking powder
- 8
stir until a smooth ball forms