🫙 From the Spice Rack
Chicken Monterey with Black Beans
Chicken: 2 Tablespoons olive or vegetable oil 1/2 teaspoon salt 1/2 teaspoon dried oregano 1/2 teaspoon coarsely ground pepper 1/4 teaspoon ground cumin 1 4 pound frying chicken --...
maineasy
Ingredients8 items
Ingredients
- 1/2teaspoonsalt
- 1/2teaspoondried oregano
- 1/2teaspooncoarsely ground pepper
- 1/4teaspoonground cumin
- 14 pound frying chicken -- cut in 8 pieces
- 1/2cupsliced green onions
- 1Tablespoonchopped seeded jalapeno pepper
- 1cupmonterey jack cheese -- shredded
Directions
- 1
Chicken: 2 Tablespoons olive or vegetable oil 1/2 teaspoon salt 1/2 teaspoon dried oregano 1/2 teaspoon coarsely ground pepper 1/4 teaspoon
- 2
In small bowl stir together all chicken ingredients except chicken
- 3
Place chicken pieces on broiler pan
- 4
brush with half of oil mixture
- 5
Broil 4-6 inches from heat, turningonce and basting with remaining oil mixture, until chicken is fork tender (25-30 minutes.) Meanwhile, pla
- 6
Cook over medium heat, stirring occasionally, until heated through 5-7 minutes)
- 7
Stir in green onion and jalapeno
- 8
Serve beans over chicken