🫙 From the Spice Rack
Chicken and Green Bean Casserole
4 1/2 cups cooked rice -- (1 1/2 c. uncooked) 1 tablespoon parsley flakes 1 1/2 cups (8 oz.) cubed -- cooked chicken 1 small can cut green beans -- drained 3/4 cup milk 1 can (10 3...
maineasy
Ingredients7 items
Ingredients
- 41/2 cups cooked rice -- (1 1/2 c. uncooked)
- 1tablespoonparsley flakes
- 11/2 cups (8 oz.) cubed -- cooked chicken
- 1small can cut green beans -- drained
- 3/4cupmilk
- 1can(10 3/4 oz.) cream of mushroom soup
- 1can(2.8 oz.) durkee french fried onions
Directions
- 1
4 1/2 cups cooked rice -- (1 1/2 c
- 2
uncooked) 1 tablespoon parsley flakes 1 1/2 cups (8 oz.) cubed -- cooked chicken 1 small can cut green beans -- drained 3/4 cup milk 1 can (
- 3
Press ri ce up sides and over bottom to form crust
- 4
Combine chicken, beans, milk, soup, pepper and 1/2 can of fried onions - spoon into rice crust
- 5
Bake covered at 3 50 degrees for 35-40 minutes
- 6
Top with remaining onions and bake uncovered fiv e minutes longer
- 7
busted by sooz