🫙 From the Spice Rack
Chasing Chili
1 lb Pork, ground lean 1/2 ea Arsley, chopped 2 1/2 lb Chuck, ground 1/2 ea Utter 1 1/2 lb Onions; chopped 1/3 ea Hili powder 1 lb Green peppers, chopped 2 ea Alt 5 c Tomatoes,chop...
maineasy
Ingredients8 items
Ingredients
- 1lbpork, ground lean 1/2 ea arsley, chopped
- 21/2 lb chuck, ground 1/2 ea utter
- 11/2 lb onions; chopped 1/3 ea hili powder
- 1lbgreen peppers, chopped 2 ea alt
- 5c tomatoes,chopped 1 1/2 ea epper
- 1/2lbpinto beans 1 1/2 ea umin seeds
- 11/2 tb oil 1 1/2 ea sg
- 2ea garlic cloves 1 ea water
Directions
- 1
1 lb Pork, ground lean 1/2 ea Arsley, chopped 2 1/2 lb Chuck, ground 1/2 ea Utter 1 1/2 lb Onions
- 2
chopped 1/3 ea Hili powder 1 lb Green peppers, chopped 2 ea Alt 5 c Tomatoes,chopped 1 1/2 ea Epper 1/2 lb Pinto beans 1 1/2 ea Umin seeds 1
- 3
Drain, cover with cold Water and simmer until Beans are tender, about 1 hour
- 4
Add Tomatoes ans simmer 5 min longer
- 5
Saute Green Peppers in Oil until tender, add Onions and cook until tender
- 6
Stir frequently
- 7
Add garlic and parsley
- 8
In another skillet, melt Butter and add Chuck and Pork