🫙 From the Spice Rack
Bulgur Chili
1 tb Plus 1 t. olive oil 2 Cloves garlic, chopped 1 c Chopped onions 1 c Chopped green pepper 2 c Sliced mushrooms 1 lb Canned kidney beans, rinsed -and drained 8 oz Can salt free ...
sideeasy
Ingredients8 items
Ingredients
- 1tb plus 1 t. olive oil
- 2Cloves garlic, chopped
- 1c chopped onions
- 1c chopped green pepper
- 2c sliced mushrooms
- 1lbcanned kidney beans, rinsed
- 1lbcan tomatoes, chopped,
- 1/2c water
Directions
- 1
1 tb Plus 1 t
- 2
olive oil 2 Cloves garlic, chopped 1 c Chopped onions 1 c Chopped green pepper 2 c Sliced mushrooms 1 lb Canned kidney beans, rinsed -and dr
- 3
Add garlic, onions, green pepper, and mushrooms
- 4
Cook 10 minutes, or until vegetables are tender, strirring occasionally
- 5
Add remaining ingredients
- 6
Reduce heat to low, cover, and cook 15 minutes
- 7
Stir several times while cooking.