Black Beans
1 lb Black beans 1/2 ga Water 1 Onion 3 Green peppers 1 Garlic clove 1/2 c Olive oil 1/4 Ham boil; fresh,not smoked 3 Bay leaves 1 tb Salt 1 oz Bacon 1/2 c Vinegar Wash beans thoro...
Ingredients
- 1lbblack beans
- 1/2ga water
- 1onion
- 3green peppers
- 1garlic clove
- 1/2c olive oil
- 1/4ham boil; fresh,not smoked
- 3bay leaves
Directions
- 1
1 lb Black beans 1/2 ga Water 1 Onion 3 Green peppers 1 Garlic clove 1/2 c Olive oil 1/4 Ham boil
- 2
fresh,not smoked 3 Bay leaves 1 tb Salt 1 oz Bacon 1/2 c Vinegar Wash beans thoroughly and soak overnight in water
- 3
Use this water for cooking
- 4
Saute onion, green pepper and garlic in olive oil
- 5
Combine all ingredients except the vinegar which is added a few minutes before beans are ready to serve
- 6
Cook over low heat until beans are tender and the liquid is of thick consistency
- 7
Liquid can be thickened by taking out a few beans (1/4 to 1/2 c) and process in blender or food processor
- 8
then return to pot and stir to thoroughly mix