🫙 From the Spice Rack
Black Bean Tortilla Melt
1 (15 oz) can black beans -rinsed and drained 1/2 ts Chili powder 6 (6-inch) corn tortillas 1/4 c Minced fresh cilantro 1 Lime, cut into six wedges 2 (4 oz) can chopped green -chil...
maineasy
Ingredients5 items
Ingredients
- 1(15 oz) can black beans
- 6(6-inch) corn tortillas
- 1/4c minced fresh cilantro
- 1lime, cut into six wedges
- 2(4 oz) can chopped green
Directions
- 1
1 (15 oz) can black beans -rinsed and drained 1/2 ts Chili powder 6 (6-inch) corn tortillas 1/4 c Minced fresh cilantro 1 Lime, cut into six
- 2
add chili powder, stirring well
- 3
Spread about three tablespoons bean mixture on each tortilla
- 4
Sprinkle with cilantro, and squeeze 1 lime wedge over each
- 5
Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese
- 6
Bake tortillas at 450~ for 3 to 5 minutes or until cheese melts
- 7
Serve with fresh salsa
- 8
ichael* & Ms