🫙 From the Spice Rack
Black Bean and Rice Soup
1 lb Dried black beans 6 c Water 4 c Chicken or vegetable stock 1/4 c Olive oil 1 lg Onion -- finely chopped 4 To 6 garlic cloves -- Minced 1 1/2 ts Cumin 1 1/2 ts Oregano 2 ts Sal...
maineasy
Ingredients8 items
Ingredients
- 1lbdried black beans
- 6c water
- 4c chicken or vegetable stock
- 1/4c olive oil
- 1lg onion -- finely chopped
- 4to 6 garlic cloves --
- 11/2 ts oregano
- 2ts salt
Directions
- 1
1 lb Dried black beans 6 c Water 4 c Chicken or vegetable stock 1/4 c Olive oil 1 lg Onion -- finely chopped 4 To 6 garlic cloves -- Minced
- 2
red wine vinegar 2 c Sour cream 4 Green 6 Radishes -- thinly sliced Lime wedges Onions -- thinly sliced Rinse and sort beans, drain well
- 3
Place beans and water in a large kettle and bring to a boil over high heat
- 4
Cover, reduce heat
- 5
simmer until beans absorb most of the water, about 30 to 45 minutes
- 6
Add stock and continue simmering, covered, until bean Recipe By :