🫙 From the Spice Rack
Bill's Bean Blaster
1 can (16 oz.) green beans -- drained 1 can (16 oz.) wax beans -- drained 1 can (16 oz.) garbanzo beans -- rinsed and drained 1 can (16 oz.) kidney beans -- rinsed and drained
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Ingredients8 items
Ingredients
- 1can(16 oz.) green beans -- drained
- 1can(16 oz.) wax beans -- drained
- 1can(16 oz.) garbanzo beans -- rinsed and drained
- 1can(16 oz.) kidney beans -- rinsed and drained
- 1/4cupslived green pepper
- 1/4cupslived sweet red pepper
- 8green onions -- sliced
- 3/4cupsugar
Directions
- 1
1 can (16 oz.) green beans -- drained 1 can (16 oz.) wax beans -- drained 1 can (16 oz.) garbanzo beans -- rinsed and drained 1 can (16 oz.)
- 2
green and red pepper, and onions
- 3
In small bowl combine remaining ingredients
- 4
Stir until the sugar dissolves
- 5
Pour over bean mixture
- 6
Cover and refrigerate overnight
- 7
Stirring several t imes
- 8
Makes 10-12 servings