🫙 From the Spice Rack
Beans with Thyme & Cashew Nuts
Ingredients 1 pound green beans 3 tablespoon sunflower oil 3 oz cashews 1 each garlic, clove, chopped 1 tablespoon thyme, chopped Directions: Slice beans. Boil them in lightly salt...
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Ingredients4 items
Ingredients
- garlic, approx
- salt, approx
- oil, approx
- water, approx
Directions
- 1
Ingredients 1 pound green beans 3 tablespoon sunflower oil 3 oz cashews 1 each garlic, clove, chopped 1 tablespoon thyme, chopped Directions
- 2
Boil them in lightly salted water until they are just tender
- 3
Drain them
- 4
Heat oil in a skillet over medium heat
- 5
Put in the cashew nuts & stir until they are golden brown
- 6
Remove from the skillet
- 7
Increase the heat
- 8
Put in the beans & garlic