🫙 From the Spice Rack
Old-Fashioned Chicken Soup
3 lb Broiler-fryer, with Neck and gizzard 1 lg Onion 1 Stalk celery, quartered -with leaves 6 c Water 1 lg Carrot, peeled and -cut in half 1 1/2 t Salt 1/2 t Pepper 1 Sprig of dill...
maineasy
Ingredients6 items
Ingredients
- 3lbbroiler-fryer, with
- 1stalk celery, quartered
- 1lg carrot, peeled and
- 1/2t pepper
- 1sprig of dill
- 2pk instant chicken broth
Directions
- 1
3 lb Broiler-fryer, with Neck and gizzard 1 lg Onion 1 Stalk celery, quartered -with leaves 6 c Water 1 lg Carrot, peeled and -cut in half 1
- 2
Place all ingredients in a deep, 3-quart, heat-resistant, non- metallic casserole
- 3
Heat, covered, 15 minutes in Microwave Oven
- 4
Skim any foam from top
- 5
Cover and heat an additional 10 minutes or until chicken is tender, Remove carrots, chicken, celery and onion, Strain soup through cheese-cl