🫙 From the Spice Rack
Basic Black Beans
14 oz Dried black beans 2 qt Water 1/8 ts Baking soda 1/2 ts Ground oregano 2 ts Ground cumin 1 ea Green pepper, quartered 1/2 ea Onion, finely chopped 3 tb Minced garlic 1/4 c Oli...
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Ingredients8 items
Ingredients
- 14ozdried black beans
- 2qt water
- 1/8ts baking soda
- 1/2ts ground oregano
- 2ts ground cumin
- 1ea green pepper, quartered
- 1/2ea onion, finely chopped
- 3tb minced garlic
Directions
- 1
14 oz Dried black beans 2 qt Water 1/8 ts Baking soda 1/2 ts Ground oregano 2 ts Ground cumin 1 ea Green pepper, quartered 1/2 ea Onion, fin
- 2
In a large pot, soak beans overnight in water with baking soda, oregano, cumin and green pepper
- 3
The next day, add onion, garlic, olive oil, cider vinegar, sherry and salt to the water and cook on medium-low heat for about 3 hours or unt
- 4
Make sure liquid in pot does not entirely boil away
- 5
To prevent beans from burning, add more water when necessary.