🫙 From the Spice Rack
Barbecue Baked Beans
3 Teaspoons Canola Oil 2 Cans Pinto Beans -- Rinsed And Drained 2 Medium Onions -- Chopped 1 Medium Onion -- Sliced 2 Large Green Peppers -- Diced 4 Cloves Garlic -- Minced 3 Table...
maineasy
Ingredients8 items
Ingredients
- 3Teaspoons canola oil
- 2Cans pinto beans -- rinsed and drained
- 2medium onions -- chopped
- 1medium onion -- sliced
- 2large green peppers -- diced
- 4Cloves garlic -- minced
- 3Tablespoons prepared mustard
- 2Tablespoons chili powder
Directions
- 1
3 Teaspoons Canola Oil 2 Cans Pinto Beans -- Rinsed And Drained 2 Medium Onions -- Chopped 1 Medium Onion -- Sliced 2 Large Green Peppers
- 2
Heat 2 teaspoons of oil in a skillet
- 3
Saute chopped onion, garlic and green pappers until onions are lightlybrowned, about 10 minutes
- 4
Add all the other ingredients
- 5
Lightly oil roasting pan using remaining teaspoon of oil
- 6
Add mixture
- 7
Top with sliced onions
- 8
Bake one hour uncovered