🫙 From the Spice Rack
293915 -- Beef Ziti Casserole
Servings: 1 8 oz ziti macaroni, uncooked 1 (16 oz.) can DelMonte cut green beans, drained 1 (11 oz.) can Green Giant Niblets corn, drained 1 lb ground beef 2 (10 3/4 oz.) cans Camp...
italianmaineasy
Ingredients6 items
Ingredients
- 8ozziti macaroni, uncooked
- 1(16 oz.) can delmonte cut
- 2(10 3/4 oz.) cans
- 1/4ts pepper
- 1/2ts garlic powder
- 2c shredded sharp cheddar
Directions
- 1
Servings: 1 8 oz ziti macaroni, uncooked 1 (16 oz.) can DelMonte cut green beans, drained 1 (11 oz.) can Green Giant Niblets corn, drained 1
- 2
Cook ziti according to package directions
- 3
Return cooked ziti and vegetables (green beans and corn) to cooking pot used to cook ziti
- 4
Meanwhile, in 10 inch skillet over medium heat, cook beef until browned, stirring to separate meat
- 5
drain fat
- 6
Stir in soup, tomatoes, basil, pepper, and garlic to meat
- 7
Heat thoroughly
- 8
Add soup mixture to ziti mixture