🫙 From the Spice Rack
Ukrainian Meat & Fish Stew
1/2 lb Ground beef 1/2 lb Ground lamb 1/2 lb Herring, fresh, cubed, Skinned & boned 1/2 c Plain Yogurt 4 T Butter 4 ea Eggs, seperated 1 ea Garlic clove minced 1 ea Onion lg. chopp...
maineasy
Ingredients8 items
Ingredients
- 1/2lbground beef
- 1/2lbground lamb
- 1/2lbherring, fresh, cubed,
- 4t butter
- 4ea eggs, seperated
- 1ea garlic clove minced
- 1ea onion lg. chopped
- 4ea potatos peeled & boiled
Directions
- 1
1/2 lb Ground beef 1/2 lb Ground lamb 1/2 lb Herring, fresh, cubed, Skinned & boned 1/2 c Plain Yogurt 4 T Butter 4 ea Eggs, seperated 1 ea
- 2
chopped 4 ea Potatos peeled & boiled 1/2 t Salt 1/2 t Black pepper 2 T Goat cheese crumbled 3 T Bread crumbs 4 T Carrots shredded Put 1 qt o
- 3
Pat dry being sure to remove any and all bones
- 4
Fry the onions & garlic in 2 T of butter until golden
- 5
Pan fry the ground meats and place into a food processor
- 6
Add the onion, garlic herring, & potatos
- 7
Chop until a smooth mixture is achieved
- 8
Stir in the yogurt and the egg yolks