🫙 From the Spice Rack
Skewered Lamb Tenderloin(Gc)
4 lamb tenderloins 8 roasted shallots or pearl onions 8 6 inch bamboo skewers -- soaked 1 head garlic -- crushed 1 cup olive oil 3 rosemary sprigs -- bruised Prepare a wood or char...
maineasy
Ingredients6 items
Ingredients
- 4lamb tenderloins
- 8roasted shallots or pearl onions
- 86 inch bamboo skewers -- soaked
- 1head garlic -- crushed
- 1cupolive oil
- 3rosemary sprigs -- bruised
Directions
- 1
4 lamb tenderloins 8 roasted shallots or pearl onions 8 6 inch bamboo skewers -- soaked 1 head garlic -- crushed 1 cup olive oil 3 rosemary
- 2
In a mixing bowl, combine garlic, olive oil and rosemary
- 3
Marinate lamb for 4 to 6 hours
- 4
Skewer lamb with roasted shallots and grill for 3 minutes on each side and serve with Cracked Wheat salad and Rioja vinaigrette
- 5
Originally called: SKEWERED LAMB TENDERLOIN WITH RIOJA RED WINE VINAIGRETTE AND CRACKED WHEAT SALAD Busted by Gail Shermeyer <4paws@netrax.n