🫙 From the Spice Rack
Red Bell Pepper Picante with Rice, Beans and Turkey
1 small sweet onion 2 cups water 2 dried serrano peppers -- stems removed 1 teaspoon virgin olive oil 1/2 cup red bell pepper -- strips 1/2 cup chopped mushrooms -- fresh 6 ounces ...
italianmaineasy
Ingredients8 items
Ingredients
- 1small sweet onion
- 2cups water
- 2dried serrano peppers -- stems removed
- 1teaspoonvirgin olive oil
- 1/2cupred bell pepper -- strips
- 1/2cupchopped mushrooms -- fresh
- 6ounces turkey breast, ground -- crumbled
- 1tablespoonmadeira -- or dry sherry
Directions
- 1
1 small sweet onion 2 cups water 2 dried serrano peppers -- stems removed 1 teaspoon virgin olive oil 1/2 cup red bell pepper -- strips 1/2
- 2
Place in a wok
- 3
Cover with water (about 2 cups) and bring to a boil
- 4
boil 3 to 4 minutes with one end down, then flip, and boil 2 to 3 minutes on the other
- 5
Remove the onion to a collander and cool under cold water
- 6
Reserve the onion water in a bowl with a spout
- 7
Put the dried chili peppers in that hot water and set aside
- 8
Chop the onion