🫙 From the Spice Rack
Garlic Lamb Chops
Ingredients 8 each lamb, loin chops 3 each garlic, cloves 2 oz butter 1/4 cup parsley, fresh, chopped 1/4 cup mint, fresh, chopped 1 salt, to taste 1 pepper, freshly ground, to tas...
maineasy
Ingredients6 items
Ingredients
- butter, approx
- garlic, approx
- salt, approx
- oil, approx
- pepper, approx
- parsley, approx
Directions
- 1
Ingredients 8 each lamb, loin chops 3 each garlic, cloves 2 oz butter 1/4 cup parsley, fresh, chopped 1/4 cup mint, fresh, chopped 1 salt, t
- 2
Cut garlic cloves into slivers
- 3
Brush chops with butter
- 4
Make small cuts on the top of the chops and poke with garlic and mint
- 5
Place chops in a roasting dish covered with foil, sprinkle with parsley and season to taste
- 6
Cover chops with an additional piece of foil and tuck down edges
- 7
Roast at 375 degrees for 35 minutes
- 8
To brown, remove top foil for last five minutes of roasting