🫙 From the Spice Rack
Lamb with Blackberry Sauce
1 1/2 teaspoons shallots -- chopped 1 clove garlic 1 teaspoon olive oil 2 cups blackberry pulp 2 teaspoons honey 1 whole clove 1 teaspoon cardamom 1 jalapeno pepper, seeded and dic...
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Ingredients8 items
Ingredients
- 11/2 teaspoons shallots -- chopped
- 1clovegarlic
- 1teaspoonolive oil
- 2cups blackberry pulp
- 2teaspoons honey
- 1whole clove
- 1teaspooncardamom
- 1jalapeno pepper, seeded and diced -- or to taste
Directions
- 1
1 1/2 teaspoons shallots -- chopped 1 clove garlic 1 teaspoon olive oil 2 cups blackberry pulp 2 teaspoons honey 1 whole clove 1 teaspoon ca
- 2
Mix pulp, honey, clove, cardamom, and jalapeno
- 3
add the port
- 4
Reduce to half
- 5
add remaining ingredients
- 6
Grill or broil chops about 4 minutes each side for medium
- 7
serve with sauce.