🫙 From the Spice Rack
Lamb & Spinach Pocket Sandwiches
1 1/4 lb Ground lean lamb 1/2 c Chopped onion 2 tb Soy sauce 2 tb Prepared mustard 1/2 ts Celery seed 1/2 ts Dill seed 2 tb Minced parsley 2 Hard cooked eggs,thinly -sliced 1 cn Ri...
sideeasy
Ingredients8 items
Ingredients
- 11/4 lb ground lean lamb
- 1/2c chopped onion
- 2tb soy sauce
- 2tb prepared mustard
- 1/2ts celery seed
- 1/2ts dill seed
- 2tb minced parsley
- 2hard cooked eggs,thinly
Directions
- 1
1 1/4 lb Ground lean lamb 1/2 c Chopped onion 2 tb Soy sauce 2 tb Prepared mustard 1/2 ts Celery seed 1/2 ts Dill seed 2 tb Minced parsley 2
- 2
Shape 8 patties, each 4" wide
- 3
place egg and olives equally in center of 4
- 4
Pinch remaining patties on top to seal
- 5
On a rack in a broiler pan, broil 4" from heat until down to your taste, about 5 minutes a side for medium
- 6
Fill bread equally with meat, spinach, cucumber, and sauce
- 7
Per serving: 628 calories
- 8
41 grams protein